Our Courses
Our Most Chosen Hotel Management Programs
At Maa Nanda Institute of Hotel Management (MNIHM), we offer a wide range of hospitality programs designed to prepare students for successful national and international careers. Each course combines theoretical knowledge with practical training to develop the skills required in today’s global hospitality industry.
Degree in Hotel Management
Duration: 3 Years
Gain in-depth knowledge of hotel operations, management, and hospitality services. This program opens doors to prestigious hotel brands and managerial positions worldwide
Diploma in Hotel Management
Duration: 18 Months
A fast-track program that focuses on essential hotel management skills including food production, front office, housekeeping, and F&B service
Certificate in Hotel Management
Duration: 12 Months
Ideal for students seeking a strong foundation in hospitality operations with hands-on training and career-ready exposure.
Career-Focused Short-Term Hospitality Courses
MNIHM offers practical, skill-based certificate programs to help you specialize in key areas of hospitality like bartending, bakery, front office, housekeeping, and F&B service.
Certificate Course in Bartending
Duration: 3 Months
Learn the art and science of mixology with our intensive Bartending course. Students gain hands-on training in beverage preparation, bar setup, customer service, and alcohol management. The program focuses on both flair bartending and professional etiquette, helping you become a confident bartender ready to work in luxury hotels, restaurants, clubs, and resorts across India and abroad
Certificate Course in Food Production & Bakery
Duration: 6 Months
This course is designed for aspiring chefs and baking enthusiasts. It covers essential techniques in food preparation, menu planning, baking, confectionery, and kitchen management. With practical sessions in our fully equipped kitchens, students master the fundamentals of culinary arts and develop the creativity needed to excel in professional kitchens and bakeries.
Certificate Course in Front Office Operations
Duration: 6 Months
Enhance your communication and guest-handling skills through this dynamic course. Students learn about reservation systems, check-in/check-out procedures, customer service, and front-desk management. The course prepares you for front-line hospitality roles where professionalism and personality make all the difference in delivering a world-class guest experience.
Certificate Course in Housekeeping Management
Duration: 6 Months
Housekeeping is the heart of hotel operations, ensuring guest comfort and satisfaction. This program provides in-depth training in cleaning techniques, room maintenance, laundry operations, inventory control, and supervision. Students also learn international hygiene and safety standards, preparing them for roles in hotels, hospitals, and cruise lines.
Certificate Course in Food Production & Bakery
Duration: 6 Months
Gain expertise in restaurant operations, table setup, menu knowledge, and guest service with this specialized program. The course trains students to serve food and beverages professionally while maintaining hospitality etiquette. Graduates can pursue rewarding careers in restaurants, catering services, and luxury hotels worldwide.
